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Coconut Crusted Banana Bread

Coconut Crusted Banana Bread

Delicious Butter Based Quick Bread

Course:
Bread
Cuisine:
American
Yields:
1 Loaf

Let's Get Started

Ingredients

  • 1⁄2 cup butter
  • 1 cup sugar
  • 2 eggs, beaten
  • 3 bananas, finely crushed
  • 1 1⁄2 cups flour
  • 1 teaspoon baking soda
  • 1⁄2 teaspoon salt
  • 1⁄2 teaspoon vanilla
  • 1⁄2 teaspoon cinnamon
  • 1⁄4 cup of shredded coconut (optional)

Directions

  1. Preheat oven to 350º / 180º.
  2. Cream together butter and sugar.
  3. Add eggs and crushed bananas.
  4. Combine well.
  5. Sift together flour, soda and salt. Add to creamed mixture.
  6. Add vanilla and cinnamon.
  7. Mix just until combined. Do not over mix.
  8. Pour into greased glass loaf pan.
  9. Sprinkle coconut over the top.
  10. Bake for 55 minutes or til a toothpick comes out clean!
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